At Crazy Kadchi, we are passionate about crafting delicious and healthy baked goods using the power of ancient grains. Our focus is on millet-based sourdough bread, particularly our signature focaccia, which combines the rich flavors of millet with the tang of sourdough fermentation. We believe in creating bread that not only tastes amazing but also nourishes the body. Every loaf is made with care, using natural ingredients and traditional methods to enhance texture, flavor, and nutrition. Whether you’re looking for a wholesome daily staple or a gourmet treat, Crazy Kadchi offers bread that’s both flavorful and good for you.